My previous post was a re-blog with a recipe to make alcohol infused gummy bears. I just had to try to make them! Later that day I had already bought the ingredients: my alcohol of choice, gin, and a big bag of gummy bears!

I proceeded to dump a healthy amount of gin over the gummies, enough to cover them. I plastic wrapped the bowl, let it sit in the fridge overnight, and enjoyed, responsibly, the next evening. Besides tasting a little like alcohol, they were delicious. Such a fun party snack. Yay for ginny bears!

Thanks to the lovely Chelsea and her blog for this awesome idea!